Corn Relish (V)

Ingredients

• 1 C grilled corn kernels
• 1 red bell pepper, finely diced
• 1 green pepper, finely diced
• 2 tbs red onion, finely diced
• 1½ tbs balsamic vinegar
• 1½ tbs coarsely chopped cilantro
• ½ jalapeno minced
• 1½ tbs olive oil
• Salt and freshly ground pepper to taste

Directions

1. Grill Corn: Remove all silk and all but one layer of husk. Dip briefly in water (do not soak), then grill until cooked.
2. Cut & Mix: Cut kernels from the cob and combine with peppers, onion, vinegar, cilantro, jalapeño, and oil.
3. Season & Serve: Season with salt and pepper to taste.

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