Three Buddy Chicken Wings

Ingredients

Directions

  1. Grind Spices: Grind white peppercorns and garlic together until well combined.
  2. Add Herbs: Add cilantro stems and process until fully blended - these are the Three Buddies.
  3. Marinade Prep: Combine soy sauce, oyster sauce, fish sauce, water, and sugar, stirring until the sugar is fully dissolved
  4. Wing Prep & Marinate: Cut wings into three sections. Toss with the Three Buddies and the marinade. Marinate at least 30 minutes at room temperature or refrigerated for longer.
  5. Coat: Heat 4 C peanut oil in a wok or deep pot. Toss wings in Mr Hung until evenly coated.
  6. Fry: Fry wings in small batches for about 10 minutes, until golden and crisp.
  7. Drain & Serve: Drain on a wire rack and serve hot.

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Michael Fritsche
mbf@fritsche.org