Air Fryer Tater Tots

Ingredients

• 230 g tater tots, frozen (~25 tots)
• Avocado oil
• Salt, lemon pepper, and garlic powder, to taste

Directions

1. Preheat: Heat air fryer to 400°F.
2. Season: Toss tater tots with just enough oil to lightly coat. Season with salt, lemon pepper, and garlic powder; mix well.
3. Air Fry: Cook @400°F for 10 minutes, tossing or shaking halfway through (around 5 minutes).
4. Serve: Remove when crisp and evenly browned.

Chef's Notes

• These are crispy, wonderful, and wildly addictive. Prepared in this way, they are a good substitute for canned biscuits in this breakfast casserole recipe

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